Grilled Chicken Sandwich Recipe: A Juicy and Flavorful Delight
Searching for a tasty, nutritious, and quick lunch idea? This sandwich with Grilled chicken is exactly what you need! It's protein-rich, juicy, and tasty, making it ideal for a leisurely weekend lunch or a hectic day.
With just a few basic supplies and simple instructions, you can prepare the greatest grilled chicken sandwich at home.
Ingredients You’ll Need
The following ingredients are needed to produce one delicious grilled chicken sandwich:
For the Chicken Marinade:
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1 boneless, skinless chicken breast
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1 tbsp olive oil
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1 tsp garlic powder
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1 tsp smoked paprika
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½ tsp black pepper
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½ tsp salt
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Juice of ½ lemon
For the Sandwich:
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2 slices of sourdough or whole wheat bread (toasted or grilled)
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Lettuce leaves
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2–3 tomato slices
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2–3 cucumber slices (optional)
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1–2 slices of cheese (cheddar or mozzarella)
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Mayonnaise or mustard (your choice)
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Red onion rings (optional)
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Pickles (optional)
Step-by-Step Instructions for Making a Grilled Chicken Sandwich
Step 1: Marinate the Chicken
Step 2: Grill the Chicken
A skillet or grill pan should be heated to medium heat. The chicken should be cooked through and golden brown after 5 to 6 minutes on each side. Before slicing, let it rest for five minutes.
Step 3: Assemble the Sandwich
- Slices of bread should be toasted until golden and just beginning to crisp.
- Cover one slice with a coating of mustard or mayo.
- Add the cheese, lettuce, tomato, and onion.
- Top with the grilled chicken.
- Place the second piece of bread on top.
Tips for the Best Chicken Sandwich
- To ensure consistent cooking, lightly pound the chicken breast.
- For a twist, add slices of avocado or hot sriracha mayo.
- If you enjoy a crunchy, grilled sandwich texture, use a panini press.
Final Thoughts
Enjoy a mouthful full of taste and freshness by giving it a try now!
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